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Dinner Menu
Sandwiches | Seafood | Steak & Poultry | Italian Specialties | Surf & Turf
SEAFOOD
Honey Glazed Salmon
Just a touch of sweetness makes this salmon uiquely satisfying
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13.49 |
Baked Stuffed Gulf Shrimp
Lightly stuffed, tender premium white shrimp from the Bulf of Mexico |
13.99 |
Broiled Sea Scallops
Rolled in seasoned bread crumbs and lightly broiled |
13.99 |
Broiled Schrod
Always fresh - over 2,000 lbs. sold weekly |
14.49 |
Baked Stuffed Schrod
Our original stuffing recipe is guaranteed not to overtake the sweet flavor of our fresh schrod. Light and tasty, it's a perfect match
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14.49 |
Scallops Florentine
Tender scallops baked en casserole with sauteed spinach, onions, spices and topped with Mornay sauce
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13.49 |
Broiled Atlantic Salmon
Fresh North Atlantic salmon fillet with choice of garlic butter or dill sauce |
13.49 |
Jumbo Maryland Crabmeat Pie
Prepared by our chef to bring out its sweet, succulent flavor |
15.99 |
Broiled Seafood Combo
Stuffed shrimp and schrod
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14.99 |
Take Out is Available
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Fresh Seasonal Vegetable - $1.69
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Salad Dressings: Italian, Creamy Italian, Peppercorn Parmesan, Thousand Island - Blue Cheese - .35 |
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All entrees served with dinner salad and your choice of Idaho baked potato, French fries or Jimmy's special rice pilaf, a basket of bread rolls and butter. Fresh vegetable of the day gladly substituted at your request. |
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*These menu items may be ordered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
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Availability and Price Subject to Change |
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Jimmy's Steer House - 1111 Mass. Ave., Arlington, MA 02476 - (781) 646-4450 |
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